Food Business Orientation
Tuesday, Feb. 11, 2020, 1 – 3 p.m.
Food Business Orientation
WhereGreen Lake Branch
Room LocationMary Alice Cooley Meeting Room
AudienceAdults
LanguageEnglish
SummaryGot something cooking? Come learn about the requirements & regulations for opening or expanding a food business!
DescriptionWhether you are starting or expanding your food business, the City of Seattle’s Office of Economic Development (OED) offers resources that will help you succeed. Whether you are looking for help navigating the regulatory requirements for getting your food business started, looking for financial help, counseling on various aspects of your food business, or advice on how to trouble shoot an issue or figure out next steps, this orientation will help you get connected to a variety of resources available to you. Bring your questions to this orientation and meet the City of Seattle’s OED who can help guide you through the resources that will help you get started and grow.



For more information about navigating the requirements and regulations for opening or expanding your food business, take a look through OED's Food Business website: www.seattle.gov/restaurants
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AccommodationsWe can provide accommodations for people with disabilities at Library events. Please contact leap@spl.org at least seven days before the event to request accommodations.
NotesLibrary events and programs are free and everyone is welcome. Registration is recommended but not required. www.eventbrite.com…
Have a question?Ask Us
Contact Phone206-386-4636
Contact InfoQuick Information
ContactJay Lyman
Room CapacitySpace is limited at library events. Please come early to make sure you get a seat. Due to the fire code, we can’t exceed the maximum capacity for our rooms.
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